Call Us: + 381 (21) 3030 080  |  Email Us: info@foodscalehub.com

NATAŠA NAREVSKI

Financial and Administrative Assistant

Natasa Narevski is a Financial and Administrative assistant at FoodScale Hub. She holds a bachelor’s degree in international economics and economics diplomacy from the Faculty of Economics and Engineering Management. Natasa was a member of the BioSense Institute team for 3 years and her main responsibilities were administrative support and Audit preparation of H2020 projects. Among that, she was managing BIRTH project. In her previous work experience Natasa was a part of a public institution engaged in sports. Her responsibilities were to provide financial reports and she was engaged in creating tax reports and other relevant documentation.

natasa@foodscalehub.com

linkedin.com/in/natasa-narevski-639305102/

MILICA NENADIĆ

Graphic Designer

Milica Nenadić is a Web and Graphic Designer with a bachelor’s degree in graphic engineering and design. She also attended the IT Project Management course at Strathfield College in Sydney, Australia. During her studies abroad, she worked in a design studio on logotypes and creating websites. She has 8 years of experience in the field of graphic design as well as 4 years in marketing, particularly in campaigns for web networks and social media, and she has also participated in making TV commercials. She is passionate about thematic photography, environmental protection, and health matters.

design@foodscalehub.com

linkedin.com/in/milicanenadic/

ENA STEFANOVIĆ

Communications Manager

Ena Stefanovic is a Junior Communications Manager at Foodscale Hub. She holds a Bachelor’s Degree in Political Science and has completed a Marketing Summer School course at LSE (London School of Economics and Political Science). Ena is trilingual, being fluent in English, German and Serbian. At FSH she is responsible for communication and dissemination of EU projects.
 

ena@foodscalehub.com

linkedin.com/in/enastefanovic/

TAMARA GLIŠIĆ-KRIVOŠIJA

Business Consultant

Tamara Glišić Krivošija is a Business consultant at Foodscale Hub. She holds two master’s degrees in economics and European studies with completed training courses in Italy, the Netherlands and the US. She has over 10 years of proposal design and project implementation experience in EU-funded projects focusing on European territorial cooperation. She is a certified trainer for Management of programmes, projects and international development assistance with over 90 courses held over the years for representatives of civil society, business community and public administration. At Foodscale Hub, Tamara provides support for participation of various stakeholders in EU projects and exploitation activities. She is passionate about mentorship, volunteering and gender equality issues.

tamaragk@foodscalehub.com

linkedin.com/in/tamara-glišić-krivošija/

ALEKSANDRA TOLMAČEV

Exploitation Manager

Aleksandra Tolmačev is a Exploitation Manager at the Foodscale Hub. She has experience in analytical and research domain. Over the years, Aleksandra worked in different international companies, where she obtained strong sense for interpersonal and cross-cultural communication. She holds a Master’s Degree in Political Science and the certificate in Project Management from Talent Garden Innovation School. Working previously at the Embassy of the Republic of Serbia, she was in charge of research, event management and facilitation of consular services.
 

aleksandra@foodscalehub.com

linkedin.com/in/aleksandra-tolmacsev/

UNA BOSNIĆ

Junior Financial Analyst

Recent graduate from the Faculty of Sciences in Novi Sad, specialising in Mathematics and Finance. Excited to embark on my professional journey, leveraging a blend of analytical skills and a passion for problem-solving. Eager to contribute and grow in the dynamic world of finance and project reporting.

una@foodscalehub.com

linkedin.com/in/una-bosnić-8041752ab/

MAŠA KARANOVIĆ

Graphic Designer

Maša Karanović is a Graphic Designer holding a bachelor’s degree in graphic engineering and design. With four years of experience, she has honed her skills in crafting diverse visuals, illustrations, and establishing brand identities. Additionally, she brings two years of expertise in media marketing to the table. Beyond her professional endeavors, Maša channels her passion for art through dance and photography, seamlessly integrating creativity into both her personal and professional pursuits.

masa@foodscalehub.com

linkedin.com/in/maša-karanović-31aa37238/

MARINA ARNAUT STEFANOVIĆ

Project Manager

Marina Arnaut Stefanović is a Project Manager at the Foodscale Hub. She holds MSc degree in molecular biology, from the Faculty of Sciences in Novi Sad. She has 8 years of work experience in health sciences, ranging from basic research, public health institutions, industrial research and development, as well as start-up empowerment. Her work experience in industrial environment includes project management and coordination in local and international EU projects.

marina@foodscalehub.com

linkedin.com/in/marina-arnaut-stefanović/

MILICA MUŠICKI

Senior Project Manager

Milica Musicki is an experienced Project Manager with over 15 years of experience managing domestic and international projects, including European Commission projects with budgets of millions of euros and participants from over 40 countries. Skilled in managing the design and creation of information and logistical systems, as well as processes for participant applications and award disbursement. Proven track record in key account management for advertising campaigns, including logistics, finances, and reporting. MBA in Corporate Intelligence and Project Management and BSc in Engineering Management. Strong organizational skills, analytical approach, and attention to detail. Fluent in English and German

milica@foodscalehub.com

linkedin.com/in/milica-mušicki/

OLIVERA STOJILOVIĆ TRIVUNOVIC

Head of Ecosystem Development

Olivera Stojilović Trivunovic is the Head of Ecosystem Development and sustainability scientist. She has over two years of experience in science communication, STEM empowerment and training delivery. With over two years of research experience, she was able to work with the Institute for Nature Conservation of Vojvodina Province and Prince of Songkla University in areas of socio-ecological systems. Olivera holds a bachelor’s degree from Hampton University in Marine and Environmental Science and a master’s degree from Lund University in Sustainability Science showing passion for both aquatic and land systems. At Foodscale Hub, she is working in the domain of bioeconomy and stakeholder communication and empowerment.

olivera@foodscalehub.com

linkedin.com/in/olivera-stojilovic/
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